Chocolate almond Keto Fat Bombs
This is a recipe that help get the extra fat you need on the keto diet and also curbs your sweet tooth!! Enjoy!!
Ingredients
- 1/2 cup organ tic coconut oil
- 1/2 cup almond butter
- 1/4 cup organic cocoa powder
- 2 packets Stevia or any other sweetener you prefer
- 1/4 tsp. Salt
- 10-15 chopped Marcona Almonds
- 1/2 tsp. vanilla extract
Steps
- Mix coconut oil, almond butter in a microwave safe bowl or sauce pan and heat till just melted. If using the microwave I would only do 30 seconds.
- Next add the cocoa powder, salt, vanilla and sweetener and wisk together well.
- Place a few chopped almonds into silicone molds of your choice then pour mixture till full. Top with a small pinch more of sea salt and put in the refrigerator or freezer till they are set!!!
- Yes I am using dog bone molds because I didn’t want to do several batches at a time of the stars. This made about 20-24 fat bombs. The amount will vary depending on the mold sizes.

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